(English) Slow cooked octopus, Roast tomatoes, Rosemary oil, Saffron and Lemon potatoes Thursday, 22 de April de 2021 by Manager with no comment Recipe Desculpe, este conteúdo só está disponível em English. Previous Post (English) Octopus/Squid Bolognaise with fresh pasta Next Post (English) Cuttlefish fettucine with lobster tails, row and dried lime